Baked Meatball Recipe With Milk

Add breadcrumbs tomato sauce beef broth and all sesaonings to ground beef. Ingredients 1 lb lean at least 80 ground beef 12 cup Progresso Italian-style bread crumbs 14 cup milk 12 teaspoon salt 12 teaspoon Worcestershire sauce 14 teaspoon pepper 1.

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Sear the balls for a nice brown crust if youre cooking for a crowd space the meatballs out evenly and just throw the pan into a hot oven for the same effect then braise them.

Baked meatball recipe with milk. Instructions Mix all ingredients with hands. Add to ground beef. Preheat your oven to 375 degrees F.

After the bread soaks for 4-5 minutes add eggs and beat with the wet bread. Beat eggs and add to mixture. Add onions garlic Parmesan parsley salt and pepper and stir.

In a large bowl thoroughly blend together the ground beef and pork seasonings eggs and milk soaked panko. Bake at 350 degrees F for 30 minutes. Soak bread in milk in a large bowl.

Dice onions and garlic. Instructions Mix together the milk and the panko crumbs and let set for a few minutes. Try not to over-mix the.

Form into golfball-size meatballs. Ingredients 1 pound ground beef 1 pound ground pork 1 cup Panko breadcrumbs 1 large egg 2 tablespoons dried basil 1 tablespoon dried parsley 1 teaspoon granulated garlic 1 teaspoon. In a large bowl combine the meat breadcrumbs Parmesan cheese eggs milk onion parsley and red pepper.

Use your hands to combine all ingredients evenly. In a large bowl mix together the breadcrumbs 12 cup milk 12 cup eggs 2 grated onion plus the juices minced garlic 1 clove dried oregano 2.

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